Egypt enjoys a warm climate, reliable sources of water, and swathes of exceptionally fertile soil. The country’s temperate climate also facilitates two complementary growing seasons in summer and winter, giving El Marwa a competitive advantage over other producers in our market.

The citrus season begins in December and continues until May, yielding a variety of crisp and juicy fruits including lemons, grapefruits, and Valencia, Mandarin, and local Egyptian oranges. Egypt’s summer season also presents optimal conditions for growing fruits such as peaches, strawberries, guavas, and mangos.